Another outstanding effort by Helen Keplinger, this wine pays ultimate tribute to its Châteauneuf-du-Pape inspiration. Gorgeous aromatics and flavors burst from this Grenache, Syrah, Mourvedre blend.
We are so lucky to have a close relationship with the Lamborn family, allowing us unprecedented access to this super small production Zinfandel from Howell Mountain. Heidi Barrett takes ultra premium raw mountan fruit and turns it into a highly extraced, delicious Zinfandel for the Cabernet drinker. An excellent conversation starter, dinner pairing and addition to your cellar!
This big, bold Syrah hailing from Paso Robles was born from a fascination with food friendly, Rhone-style wines. A passion project from award-winning chef Brian Ogden and award-winning vintner and restauranteur John Schwartz, this wine is sure to please. Pair with any thick cut piece of meat or funky blue cheese dish!
PharaohMoans reflects the desire to honor the birthplace of wine in ancient Egypt and is sure to make you the most popular person at your party. This vintage showed exceptional extraction and ultra low yields, a refined structure and tons of fruit on the palate.
